Philip Lee Harvey - France

A traditional way of drinking absinthe. Water is chilled in a bowl of ice, and a tap is slowly opened. The water drips down through a cube of sugar to sweeten the absinthe. Seen here in a brasserie in Paris, France

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Filename: FR_PLH_A0399.jpg
Copyright: Philip Lee Harvey
Image Size: 3712x5568 / 6.8MB; www.philipleeharvey.com; Photography Color Image Vertical Indoors Day No People 2011 Europe France Ile De France Paris Capital Cities Brasserie Restaurant Bar Absinthe Absinthe Tap Tap Water Glass Sugar Cube Close-up Drink Alcohol Alcoholic Drink Preparation Tradition French Culture Food And Drink Travel Destinations
Contained in galleries: France

A traditional way of drinking absinthe. Water is chilled in a bowl of ice, and a tap is slowly opened. The water drips down through a cube of sugar to sweeten the absinthe. Seen here in a brasserie in Paris, France