Philip Lee Harvey

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  • Close up of tomatoes drying on wall of house decorated in traditional patterns, Pyrgi, Chios, Greece
    GR_PLH_A0096.jpg
  • Tomatoes drying on wall of house decorated in traditional patterns, Pyrgi, Chios, Greece
    GR_PLH_A0095.jpg
  • Salted sardines, tomatoes, onions and olives against blue striped table cloth, Lesbos, Greece
    GR_PLH_A0041.jpg
  • Directly above shot of Greek salad with feta, tomato, cucumber and onion, Lesbos, Greece
    GR_PLH_A0050.jpg
  • Close up of Greek salad with feta, tomato, cucumber and onion, Lesbos, Greece
    GR_PLH_A0049.jpg
  • Close up of Greek salad with feta, tomato, cucumber and onion, Lesbos, Greece
    GR_PLH_A0048.jpg
  • Table with local organic food: tomatoes, grapes, olive oil set under mastic tree (Pistacia lentiscus), Mesta, Chios, Greece
    GR_PLH_A0085.jpg
  • Choice of peppers and tomatoes in various colors on open-air market stall.
    FR_PLH_A0899.jpg
  • Fresh produce for sale at a market stall in San Sebastian, Spain
    ES_PLH_A0061.jpg
  • Fresh fruit and vegetables in a market in Valence, Drôme region, France
    FR_PLH_A0231.jpg
  • Fresh fruit and vegetables in a market in Valence, Drôme region, France
    FR_PLH_A0229.jpg
  • Fresh fruit and vegetables in a market in Valence, Drôme region, France
    FR_PLH_A0228.jpg
  • Fresh fruit and vegetables in a market in Valence, Drôme region, France
    FR_PLH_A0233.jpg
  • Greek salad, Paphos, Cyprus
    CY_PLH_A0055.jpg
  • Villagers grow a variety of fruit and vegetables at the floating garden in Inle Lake, Shan state, Myanmar
    MM_PLH_A0117.jpg
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